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Four students from The George Washington University share their views on food, sustainability, and choice.
Millennials in the Lunch Line. Photo: ZimmComm – New Media, LLC
Photo: ZimmComm – New Media, LLC

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College Cafeteria “Confidential” - Rob Morasco, Senior Director of Offer Development, Sodexo USA, from the Animal Agriculture Alliance Stakeholder Summit Titled Cracking the Millennial Code Stakeholder Summit, May 8 - 9, 2014, Crystal City, VA, USA.

Rob Morasco, Senior Director of Offer Development, Sodexo USA, shows what college students today are asking of food providers today. Students are key drivers of change in college and university food systems. They are in tune with issues about health and wellness, animal welfare, and organic/sustainability.