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food safety

Food Safety & Antibiotics: Perceptions vs. Reality - Dr. Richard Raymond, Former Undersecretary for Food Safety, U.S. Department of Agriculture, from the 2014 Iowa Pork Congress, January 22-23, Des Moines, IA, USA.


Understanding the use of antibiotics and antimicrobials in animal agriculture is complex.
Consumer Conversations about Antibiotics and Antimicrobials


While no one wants to get sick from eating food, there are times when this will occur. These resources can help learn more about safely preparing food, what foods are being recalled, and what some of the issues are within the food safety industry.

It is National Food Safety Month: Wash hands and use thermometers!
International Food Information Council Foundation, http://www.foodinsight.org/




Antimicrobials in Poultry - Dr. Christine Hoang, American Veterinary Medical Association, from the 2012 Annual Conference of the National Institute for Animal Agriculture, March 26 - 29, Denver, CO, USA.