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Content about World Health Organization

August 8, 2013

The conversations about world food production and harvesting the world biosphere to support the population is gaining attention of influential people.

"Where's the Beef" took on a new meaning when a petri dish of beef, grown from bovine stem cells, was grilled and served up during an internationally televised event [blog]. This media sensation does have some interesting angles for those in agriculture. The metrics on meat production from the World Health Organization (WHO) and statements from the U.N.