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February 4, 2015
Sustainability and Beef, Where Is It Going?

How is the farming of global beef coming together with the discussions around sustainability?

Sustainability is something agriculture is working to understand, measure, and take action on. This is being done from a variety of angles and groups. The 2014 Global Roundtable for Sustainable Beef (GRSB), November 2 -5, 2014, São Paulo, Brazil, provides information on the types of sustainability efforts occurring in and around beef.

December 1, 2014
Dr. Peter Davies - What PEDv Taught Us About Biosecurity?

Dr. Peter Davies, University of Minnesota, shares what Porcine Epidemic Diarrhea Virus (PEDv) has taught us about our beliefs and how it connects with reality. He poses the question if biosecurity is an art or a science. And he asks how ‘leaky’ is national biosecurity? His take away: PEDv taught us nothing about biosecurity because we already knew the actions to take. But what PEDv has done is change the equation of risk vs action

What PEDv Taught Us About Biosecurity? - Dr. Peter Davies, University of Minnesota, from the 2014 Allen D. Leman Swine Conference, September 15-16, 2014, St. Paul, Minnesota, USA.