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Dr. Sara Place - Beef Sustainability

Dr. Sara Place, Sustainable Beef Cattle Systems, Oklahoma State University, presents as to why beef sustainable is important today and what factors contribute to "sustainability".

Dr. Place offers perspectives on the various aspects of sustainability and what people believe about them. Her take away is that all stakeholders have very different ways of looking at a problem and there is a need to understand them to work toward supporting sustainability solutions.

Beef Sustainability - Dr. Sara Place, Oklahoma State University, from the 2014 Iowa Cattle Industry Convention, December 8 - 10, 2014, Des Moines IA, USA

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