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What Regulatory Activities Affect Poultry Producers?

What Regulatory Programs Mean to the Poultry Industry - Dr. Suzanne Young Dougherty, Director of Veterinary Services, Keystone Foods, from the 2013 NIAA Merging Values and Technology conference, April 15-17, 2013, Louisville, KY, USA.

Dr. Suzanne Young Dougherty, Director of Veterinary Services, Keystone Foods, provides an overview of poultry farms, operators, and regulations. Dr. Dougherty also outlines the National Poultry Improvement Plan (NPIP), its mission, and some of the goals. Dr. Dougherty also provides information on regulatory activity and the effects they have on farmers and meat processors.

More presentations at http://www.trufflemedia.com/agmedia/conference/2013-niaa-merging-values-...

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