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PoultryCast update for September 1, 2009, What is the future of meat production
Submitted by John Blue on September 2, 2009 - 9:27pm.
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PoultryCast®
Update for September 2, 2009
PoultryCast steps back from our industry to hook up with an innovation specialist who recommends introducing competition into your problem solving process. This isn’t the knock-down, drag-out confrontation we all seek to avoid. Give the problem to small groups to work on, then reward the cream that rises to the top. Good buy-in, team building, and outside-the-box thinking could benefit your ogranization.
PoultryCast® Conversations
Update for September 2, 2009
PoultryCast steps back from our industry to hook up with an innovation specialist who recommends introducing competition into your problem solving process. This isn’t the knock-down, drag-out confrontation we all seek to avoid. Give the problem to small groups to work on, then reward the cream that rises to the top. Good buy-in, team building, and outside-the-box thinking could benefit your ogranization.
PoultryCast® Conversations
What is the future of meat production?: Industry analyst and blogger Dr Dennis DiPietre looks at macro trends which will affect the future of meat production.- Can competition to stimulate innovation help your operation?: Dr. Fiona Murray at MIT's Sloan School of Management recommends setting up a competition to get those creative, problem solving juices flowing in your organization.
- What will new developments In bird gender selection do for your productivity?: Dr. Kristin Navara and colleagues at the Univesity of Georgia are working on expanding the performance toolbox through gender selection before hatch.
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Thanks, again, for listening!
Ned Arthur
Your PoultryCast Host
1.877.4PoultryCast (1.877.476.8587)
Feedback@PoultryCast.com
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Thanks, again, for listening!
Ned Arthur
Your PoultryCast Host
1.877.4PoultryCast (1.877.476.8587)
Feedback@PoultryCast.com
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