What are your top three local or regional foods?
Note: The posts are read from top to bottom.
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agchat: Q1 What are your top three local or regional foods? (via @JPLovesCotton) #agchat
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ZTags: RT @agchat: Q1 What are your top three local or regional foods? (via @JPLovesCotton) #agchat
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mpaynknoper: RT @agchat: Q1 What are your top three local or regional foods? (via @JPLovesCotton) #agchat
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agsalesman: Q1: apples, blueberries, cherries a.#agchat
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SteakPerfection: RT @agchat: Q1 What are your top three local or regional foods? (via @JPLovesCotton) #agchat #agchat
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KyFarmersMatter: Q1 Meat, Milk, Eggs, & Produce :-) Sry, that was four. #agchat
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mpaynknoper: Q1: Indiana cantoloupe, Michigan blueberries and once upon a time, our #farm's pastuerized milk. #agchat
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CastAgScience: RT @agchat: Q1 What are your top three local or regional foods? (via @JPLovesCotton) #agchat
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Robert_gannett: #agchat Q1: Maple syrup, peaches, and sweet corn
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mpaynknoper: @ezweber Q1 Mmmm, local apple cider rocks. Coming soon. We like to pick apples as #family activity, too. #agchat
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jillianWEGL: Q1: peas, watermelon and cantaloupe #agchat
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KyFarmersMatter: @SteakPerfection Q1 Maybe some lack of slaughter/processing capacity for small scale growers? #agchat
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mpaynknoper: Q1 Would be remiss to not mention #Michigan peaches, apples and #Indiana sweet corn (usually our own). #agchat
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carrieoliver: @agchat Q1 Have pastured old breed chicken w/in reach. Stone fruit & blueberries grow well but they still pick local fruits green :( #agchat
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FronteraFresh: Q1 Maybe we're biased but melons and peppers =) #agchat
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TheCoreBlog: RT @FronteraFresh: Q1 Maybe were biased but melons and peppers =) #agchat
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SlowMoneyFarm: Q1 herbs, meats if possible, peppers #agchat
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pamelasweeten: #agchat Q1 watermelon, honey, lavendar
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mpaynknoper: @pamelasweeten Q1 Lavendar is a good one. I grow ours, but didn't get it picked on time. Love the stuff. And herbs. #agchat
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TheJohnnieScott: Q1 Beef, (wheat) bread, variety of garden veggies #agchat
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SteakPerfection: Q1 @TheCoreBlog I've now become a farmer: growing my own peppers. (Where do I get a farmers ID card?) #agchat
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KyFarmersMatter: Q1 Am fortunate 2have a plethora of local/regional food options. Diverse agriculture state has its perks. #agchat
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CropLifeFdn: Q1 Had a colleague recently purchase half cow from farm. Fresh, local meat has been some of the best i've tasted in a while #agchat
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geneticmaize: Q1 Hello, grad student from Iowa State here. Fav local food is sweet corn! #agchat
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CariRincker: mmm good stuff RT @geneticmaize: Q1 Hello, grad student from Iowa State here. Fav local food is sweet corn! #agchat
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TheCoreBlog: haha! =) RT @SteakPerfection: Q1 I've now become a farmer: growing my own peppers. (Where do I get a farmers ID card?) #agchat

















